About Kavi Restaurant
Cappadocia Kavi Restaurant is located in Avanos and offering an authentic selection of delicious Turkish food. We have a seating capacity for 150 people, there is always a place for you to dine. Our aim is to provide you with the best possible value, without sacrificing the quality of our Turkish food. We will do our very best to ensure you have an enjoyable dining experience, leaving happily and content with the desire to return.
Kavi Restaurant Avanos
A great meal is not about food and wine. A great meal is an emotional experience. We try to make it an extraordinary one by creating a beautiful place, one filled with staff who cares about it as they do about their home, and care for you as the most important guest in it.
My name is Kenan Yuceel. I have started my first restaurant business in 2000 by Hanodasi Restaurant. From the very first day there I was determined to serve only the best of Cappadocian Cuisine. Consequently this was appreciated quickly by our guests and has paved the way for several awards during the following years.
Your generous appreciation has encouraged me to think bigger and I have finally quit Hanodasi and started managing a bigger one, "Kavi Restaurant" by Kizilirmak at Avanos. The capacity of this new place is 750 pax in summer and 175 pax in winter. The peaceful atmosphere here is even more calm and peaceful as the magnificient view of the River mesmerises its visitors.
Our menu is meticulously prepared by our master Chef and served at their best by our staff.
It is a great pleasure to see you at our restaurant and serve you the best food around, whenever you need us. We will bring attention to detail, care and hospitality to you throughout the process. Our goal is to create a unique and memorable event, tailored to your needs.